Pumpkin Bundt Cakes
🍰
UPC Code
078742071916
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
1 cake (85g)
Calories
430
Total Fat
25g
32%
Saturated Fat
7g
35%
Cholesterol
55mg
18%
Sodium
280mg
12%
Total Carbohydrate
46g
17%
Dietary Fiber
1g
4%
Sugars
34g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cake of Pumpkin Bundt Cakes are
43% in carbs, 53% in fat, and 4% in protein.
carbs:
43%
fat:
53%
protein:
4%
Listed Ingredients
Sugar, Eggs, Soybean Oil, Enriched Bleached Wheat Flour (Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Milk, Cream, Bacterial Culture, Salt, Carob Bean Gum), Pumpkin, Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono- And Diglycerides, Artificial Flavor, Annatto Extract [For Color], Preservative [Calcium Disodium Edta], Vitamin A Palmitate), Vegetable Shortening (Palm And Soybean Oils, Mono- And Diglycerides, Polysorbate 60), Palm And Palm Kernel Oils, Contains Less Than 2% Of The Following: Modified Cornstarch, Mono- And Diglycerides, Milk, Leavening (Baking Soda, Sodium Aluminum Phosphate), Modified Whey, Salt, Cinnamon, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Calcium Acetate, Natural And Artificial Flavor, Skim Milk, Xanthan Gum, Guar Gum, Spices, Wheat Gluten, Polysorbate 60, Natural Flavor, Soy Flour.
Carbs to Weight Ratio
The carbs to weight ratio of Pumpkin Bundt Cakes is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pumpkin Bundt Cakes is estimated to be 12%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
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