Chocolate Salty Caramel Non-dairy Frozen Dessert

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Brand Steve's Ice Cream

UPC Code 815116010276

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 2/3 cup (141g)

cup

Calories 360

Total Fat 24g 31%

Saturated Fat 7g 35%

Cholesterol 0mg 0%

Sodium 180mg 8%

Total Carbohydrate 35g 13%

Dietary Fiber 1g 4%

Sugars 33g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Chocolate Salty Caramel Non-dairy Frozen Dessert are 38% in carbs, 59% in fat, and 3% in protein.

carbs: 38%

fat: 59%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Salty Caramel Non-dairy Frozen Dessert is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Salty Caramel Non-dairy Frozen Dessert is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cane Sugar, Organic Coconut Cream, Sunflower Oil, Caramel Sauce (Coconut Cream, Sugar, Water, Molasses, Salt, Vanilla Extract, Arrowroot Powder, Xanthan Gum), Pea Protein, Cocoa Powder, Locust Bean Gum, Vanilla Extract, Guar Gum.