Saltie Public Food Database

Mango Frozen Dairy Dessert Bars

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Brand Binggrae
UPC Code 769828120238
Data Source USDA

Nutrition Facts

Package Weight 19 fl oz/560 mL
Serving Sizes 1 bar (73g)
bar
Calories 110
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 15mg 5%
Sodium 50mg 2%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 14g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Mango Frozen Dairy Dessert Bars are 71% in carbs, 25% in fat, and 4% in protein.

carbs: 71%
fat: 25%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Mango Frozen Dairy Dessert Bars is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mango Frozen Dairy Dessert Bars is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Liquid Sugar (Sugar, Water), Com Syrup, Cream, Water, Mango Puree Syrup (Mango, Sugar, Water, Pectin, Sodium Citrate, Citric Acid), Contains Less Than 2% Of:whey, Artificial Flavors, Mono & Diglycerides, Cellulose Gum, Locust Bean Gum, Guar Gum, Carrageenan, Salt, Yellow 6, Yellow 5

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