Olive Oil & Garlic Marinated Roasted Peppers
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UPC Code
009300004817
Data Source
USDA
Package Weight
12 fl oz/355 mL
Serving Sizes
1 oz (28g)
Calories
20
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
110mg
5%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Olive Oil & Garlic Marinated Roasted Peppers are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Olive Oil & Garlic Marinated Roasted Peppers is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Olive Oil & Garlic Marinated Roasted Peppers is estimated to be 86%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Roasted Red Bell Peppers, Water, Vinegar, Sugar, Garlic, Salt, Olive Oil, Citric Acid, And Calcium Chloride (Firming Agent).
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