Medium Hot Golden Curry Sauce With Vegetables

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Brand S&b

UPC Code 074880040616

Data Source USDA

Nutrition Facts

Package Weight 8.1 oz/230 g

Serving Sizes 1 package (230g)

package

Calories 239

Total Fat 11g 14%

Saturated Fat 7g 35%

Cholesterol 0mg 0%

Sodium 1080mg 47%

Total Carbohydrate 31g 11%

Dietary Fiber 6g 21%

Sugars 5g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Medium Hot Golden Curry Sauce With Vegetables are 52% in carbs, 41% in fat, and 7% in protein.

carbs: 52%

fat: 41%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Medium Hot Golden Curry Sauce With Vegetables is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Medium Hot Golden Curry Sauce With Vegetables is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Vegetables(Potato, Carrot, Onion), Edible Oils(Palm Oil, Rapeseed Oil), Sauteed Onion, Wheat Flour, Sugar, Hydroxypropyl Distarch Phosphate, Curry Powder, Yeast Extract, Salt, Onion Powder, Caramel, Apple Vinegar, Spices(Garlic, Cumin, Black Pepper, White Pepper, Star Anise, Ginger, Celery Seed, Mustard), Calcium Chloride