Scalloped Potatoes
🥔
UPC Code
078742013213
Data Source
USDA
Package Weight
4.7 oz/133 g
Serving Sizes
0.5 cup (27g)
Calories
100
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
459mg
20%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Scalloped Potatoes are
86% in carbs, 5% in fat, and 9% in protein.
carbs:
86%
fat:
5%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Scalloped Potatoes is 74%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Scalloped Potatoes is estimated to be 17%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potatoes*, Cornstarch, Maltodextrin (From Corn), Whey (From Milk), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Palm Oil, Monosodium Glutamate, Onion*, Yeast Extract, Spices, Mono And Diglycerides, Sodium Caseinate (From Milk), Natural Flavor, Nonfat Dry Milk, Refined Soybean Oil Dipotassium Phosphate, Paprika, Annatto Extract (Color), Yellow 5, Modified Cornstarch, (Freshness Protected By Sodium Bisulfite).
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