Applewood Bacon Cheddar Cheese

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Brand Borden

UPC Code 053000009801

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 1 slice (23g)

slice

Calories 70

Total Fat 5g 6%

Saturated Fat 3g 15%

Cholesterol 15mg 5%

Sodium 320mg 14%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Applewood Bacon Cheddar Cheese are 12% in carbs, 65% in fat, and 23% in protein.

carbs: 12%

fat: 65%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Applewood Bacon Cheddar Cheese is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Applewood Bacon Cheddar Cheese is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Whey, Skim Milk, Milk Protein Concentrate, Cream, Calcium Phosphate, Sodium Citrate, Texturized Soy Flour, Salt, Partially Hydrogenated Soybean Oil, Natural And Artificial Flavor, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Color Added, Rice Oil, Autolyzed Yeast Extract, Sugar, Fd&c Red No 3 & 40, Enzymes, Cheese Culture