Sausage, Hot Smoked
🌭
UPC Code
070100018878
Data Source
USDA
Package Weight
7 oz
Serving Sizes
2 oz (56g)
Calories
180
Total Fat
15g
19%
Saturated Fat
5g
25%
Cholesterol
50mg
17%
Sodium
661mg
29%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
3g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Sausage, Hot Smoked are
13% in carbs, 74% in fat, and 13% in protein.
carbs:
13%
fat:
74%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Sausage, Hot Smoked is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sausage, Hot Smoked is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Chicken, Pork, Water, Corn Syrup, Pork Hearts And Beef Hearts, Contains 2% Or Less Of Modified Food Starch, Salt, Flavoring, Potassium Lactate, Sodium Lactate, Dextrose, Beef, Sodium Phosphates, Sodium Diacetate, Sugar, Sodium Erythorbate, Sodium Nitrite.
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