Sausage & Pepperoni & Whole Milk Mozzarella Cheese Pub Style Pizza

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Brand Crav'n Flavor

UPC Code 036800466722

Data Source USDA

Nutrition Facts

Package Weight 25.5 oz/723 g

Serving Sizes 0.2 pizza (147g)

pizza

Calories 390

Total Fat 22.9g 29%

Saturated Fat 12g 60%

Cholesterol 60mg 20%

Sodium 970mg 42%

Total Carbohydrate 27g 10%

Dietary Fiber 2.1g 7%

Sugars 3g

Protein 17.9g 36%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 pizza of Sausage & Pepperoni & Whole Milk Mozzarella Cheese Pub Style Pizza are 28% in carbs, 53% in fat, and 19% in protein.

carbs: 28%

fat: 53%

protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage & Pepperoni & Whole Milk Mozzarella Cheese Pub Style Pizza is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage & Pepperoni & Whole Milk Mozzarella Cheese Pub Style Pizza is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk, Water, Enriched Wheat Flour (Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme). Pork. Tomatoes, Mechanically Separated Chicken, Contains 2% Or Less Of The Following: Salt, Palm Oil, Yeast, Pork Fat, White Degermed Cornmeal, Beef, Soybean Oil, Spices, Sugar, Cheese Cultures, Enzymes, Dextrose, Citric Acid, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium, Phosphate, Flavoring, Sodium Phosphate, Yeast Extract, Cultured Whey, Whey, Olive Oil, Vinegar, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Ascorbate Dough Conditioner (Wheat Flour, Ascorbic Acid, Enzymes), Sodium Nitrite, Bha, Bht, May Contain: Cultured Wheat Starch, Whey Protein Concentrate, Sodium Aluminum Phosphate.