Saltie Public Food Database

Slow Cooker Sauces, Apple Bourbon

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Brand Campbell's
UPC Code 051000204738
Data Source USDA

Nutrition Facts

Serving Size 60ml
ml
Calories 60
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 12g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 60 ml of Slow Cooker Sauces, Apple Bourbon are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Slow Cooker Sauces, Apple Bourbon is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Slow Cooker Sauces, Apple Bourbon is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato Puree (Water, Tomato Paste), Water, Brown Sugar (Sugar, Invert Sugar, Molasses), Red Peppers, Bourbon, Apples, Distilled Vinegar, Modified Food Starch, Contains Less Than 2% Of: Salt, Dehydrated Onions, Garlic, Malic Acid, Spice, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Natural Smoke Flavoring, Flavoring.

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