Saltie Public Food Database

Cooked Hot Capocolla

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Brand Primo Taglio
UPC Code 021130153930
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 3 slices (56g)
slices
Calories 120
Total Fat 8g 10%
Saturated Fat 2.5g 13%
Cholesterol 35mg 12%
Sodium 829mg 36%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 slices of Cooked Hot Capocolla are 6% in carbs, 58% in fat, and 35% in protein.

carbs: 6%
fat: 58%
protein: 35%

Listed Ingredients

Pork Shoulder Butt, Salt, Dextrose, Spices, Paprika, Sodium Nitrite.

Carbs to Weight Ratio

The carbs to weight ratio of Cooked Hot Capocolla is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 4%

Estimated Water to Weight Ratio

The water to weight ratio of Cooked Hot Capocolla is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 63%

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