Saltie Public Food Database

Hamburger Rolls

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UPC Code 705105359403
Data Source USDA

Nutrition Facts

Package Weight 28 oz/780 g
Serving Sizes 2.3 oz (65g)
oz
Calories 170
Total Fat 1.5g 2%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 450mg 20%
Total Carbohydrate 33g 12%
Dietary Fiber 1g 4%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.3 oz of Hamburger Rolls are 80% in carbs, 8% in fat, and 12% in protein.

carbs: 80%
fat: 8%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Hamburger Rolls is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hamburger Rolls is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bleached Enriched Flour (Wheat Flour, Vitamin A Palmitate, Calcium, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dextrose (Sugar), Margarine (Palm Oil, Liquid Soybean Oil, Water, Salt), Yeast, Salt, Dough Conditioner (Wheat Flour, Malted Barley Flour, Whey, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (Datem), Soybean Oil And 2% Or Less Of The Following: Potassium Bromate, Ascorbic Acid, L-cysteine Hydrochloride, Enzymes And Azodicarbonamide (Ada).

Also by Liscio's Bakery

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