Saltie Public Food Database

Red Hot Polish Sausage

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UPC Code 049646990474
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226.8 g
Serving Sizes 3 pieces (55g)
pieces
Calories 110
Total Fat 7g 9%
Saturated Fat 2.5g 13%
Cholesterol 50mg 17%
Sodium 732mg 32%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Red Hot Polish Sausage are 8% in carbs, 61% in fat, and 31% in protein.

carbs: 8%
fat: 61%
protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Red Hot Polish Sausage is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Hot Polish Sausage is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vinegar Brine Consisting Of Water, Vinegar, Salt, Fd&c Red No. 40, Mustard Seed, Chili Peppers, Flavoring. Beef Heart Meat, Beef, Pork, Water, Salt, Contains Less Than 2% Of Corn Syrup, Potassium Lactate, Flavorings, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

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