Saltie Public Food Database

Pawleys Island, Palmetto Cheese, Bacon, Bacon

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UPC Code 896040001035
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 140
Total Fat 13g 17%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 200mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Pawleys Island, Palmetto Cheese, Bacon, Bacon are 3% in carbs, 85% in fat, and 12% in protein.

carbs: 3%
fat: 85%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Pawleys Island, Palmetto Cheese, Bacon, Bacon is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pawleys Island, Palmetto Cheese, Bacon, Bacon is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sharp Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes Annatto Color, Anticake, (Potato Starch, Corn Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Mayonnaise (Soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice Natural Flavors, Calcium Disodium Edta (Used To Protect Quality), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan And/or Guar Gums)), Real Bacon Bits With Smoke Flavorings Added (Cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar, Brown Sugar, And/or Smoke Flavorings), Pimentos (Pimentos, Water, Citric Acid), Onion, Novagard (Maltodextrin, Cultured Dextrose Sodium Diacetate, Salt, Egg White Lysozyme And Nisin Preparation), Spices.

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