Saltie Public Food Database

Organic Peppercorn Ranch Dressing

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UPC Code 041498227777
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 140
Total Fat 14g 18%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Organic Peppercorn Ranch Dressing are 6% in carbs, 94% in fat, and 0% in protein.

carbs: 6%
fat: 94%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Peppercorn Ranch Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Peppercorn Ranch Dressing is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil*, Water, Cider Vinegar*, Milk Solids*, Buttermilk Powder*, Sea Salt, Dijon Mustard* (Cider Vinegar*, Water, Mustard Seeds*, Salt, Spices*), Evaporated Cane Sugar*, Black Pepper*, Onion Powder*, Sour Cream Powder* (Cream*, Cultures, Lactic Acid, Nonfat Milk Solids*, Citric Acid), Garlic*, Lemon Juice Concentrate*, Egg Powder*, Garlic Powder*, Xanthan Gum, Green Onions*, Rosemary Extract*, Celery Seed*, Parsley*.

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