Saltie Public Food Database

Wild Boar Meat From Feral Swine And Pork Jerky

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UPC Code 856717007814
Data Source USDA

Nutrition Facts

Package Weight 2.1 oz/60 g
Serving Sizes 1 oz (28g)
oz
Calories 70
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 35mg 12%
Sodium 305mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Wild Boar Meat From Feral Swine And Pork Jerky are 6% in carbs, 26% in fat, and 69% in protein.

carbs: 6%
fat: 26%
protein: 69%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Boar Meat From Feral Swine And Pork Jerky is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Boar Meat From Feral Swine And Pork Jerky is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wild Board (Meat From Feral Swine) And Pork, Sea Salt, Cane Sugar, Celery Juice Powder, Black Pepper, Red Pepper, Dehydrated Garlic, Natural Smoke Flavoring, Coriander.

Also by Pearson Ranch

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