Saltie Public Food Database

Smoked Gouda Pimento Spread

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UPC Code 078742182148
Data Source USDA

Nutrition Facts

Package Weight 31 oz/879 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 100
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 230mg 10%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Smoked Gouda Pimento Spread are 8% in carbs, 80% in fat, and 12% in protein.

carbs: 8%
fat: 80%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Gouda Pimento Spread is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Gouda Pimento Spread is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Smoked Flavored Gouda Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color, Natural Smoke Flavoring, Natamycin [A Natural Mold Inhibitor]), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, And Guar Gum), Pimientos (Red Pimiento Peppers, Water, Salt, Citric Acid, Calcium Chloride), Pasteurized Process Cheese Spread (Pasteurized Milk, Water, Whey, Pasteurized Cream, Sodium Phosphate, Pasteurized Skim Milk, Salt, Cheese Culture, Carrageenan, Sorbic Acid [Preservative], Enzymes, Lactic Acid, Beta-apo-8'-carotenal Color, Annatto Extract Coloring), Creme Fraiche (Pasteurized Cultured Cream, Citric Acid, Ascorbic Acid [To Protect Freshness]), Mayonnaise (Soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract Coloring), Parmesan Cheese And Romano Cheese Base Blend (Parmesan And Romano Cheese [Milk, Cultures, Enzymes, Salt], Water, Whey, Salt, Food-starch Modified, Natural Flavor, Yeast Extract, Corn Oil, Xanthan Gum, Lactic Acid [Preservative]), Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Roasted Garlic Puree (Garlic, Water), Glucono Delta-lactone, Water, Citric Acid, Spices, Sodium Benzoate To Protect Flavor, Potassium Sorbate To Protect Flavor.

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