Iced Creme Filled Chocolate Cakes With Sprinkles, Chocolate

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Brand Tastykake

UPC Code 025600002797

Data Source USDA

Nutrition Facts

Package Weight 13.5 OZ/383 g

Serving Sizes 2 cakes/1 pkg (64g)

cakes/1 pkg

Calories 250

Total Fat 7g 9%

Saturated Fat 2.5g 13%

Cholesterol 5mg 2%

Sodium 280mg 12%

Total Carbohydrate 43g 16%

Dietary Fiber 2g 7%

Sugars 28g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cakes/1 pkg of Iced Creme Filled Chocolate Cakes With Sprinkles, Chocolate are 71% in carbs, 26% in fat, and 3% in protein.

carbs: 71%

fat: 26%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Iced Creme Filled Chocolate Cakes With Sprinkles, Chocolate is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Iced Creme Filled Chocolate Cakes With Sprinkles, Chocolate is estimated to be 19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-b1, Riboflavin-b2, Folic Acid), Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), High Fructose Corn Syrup, Nonfat Milk, Cocoa, Egg Whites, Eggs, Whey (Milk), Contains 2% Or Less Of Each Of The Following: Modified Corn Starch, Liquid Sucrose, Corn Syrup, Dextrose, Corn Starch, Baking Soda, Sodium Acid Pyrophosphate, Mono-and Diglycerides, Salt, Natural And Artificial Flavors (Contains Milk And Egg Ingredients), Soy Lecithin, Butter (Made From Milk), Xanthan Gum, Distilled Monoglycerides, Polysorbate 60, Monocalcium Phosphate, Calcium Sulfate, Agar, Nutmeg, Annatto (Color), Caramel Color, Polysorbate 80, Cinnamon, Lactic Acid, Sorbic Acid And Potassium Sorbate (To Retard Spoilage), Candy Sprinkles (Sugar, Rice Flour, Vegetable Oil [Palm Kernel Oil And/or Palm Oil], Corn Starch, Gum Arabic, Cellulose Gum, Confectioners Glaze, Carrageenan, Soy Lecithin, Artificial Flavor, Red #3, Yellow #5, Blue #1, Yellow #6).