Pieces In Milk Chocolate Valentine Heart, Milk Chocolate

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Brand Butterfinger

UPC Code 028000384876

Data Source USDA

Nutrition Facts

Package Weight 1.2 oz/34 g

Serving Sizes 1 piece (34g)

piece

Calories 170

Total Fat 8g 10%

Saturated Fat 4g 20%

Cholesterol 5mg 2%

Sodium 40mg 2%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Sugars 16g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Pieces In Milk Chocolate Valentine Heart, Milk Chocolate are 53% in carbs, 42% in fat, and 5% in protein.

carbs: 53%

fat: 42%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Pieces In Milk Chocolate Valentine Heart, Milk Chocolate is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pieces In Milk Chocolate Valentine Heart, Milk Chocolate is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Ground Roasted Peanuts, Chocolate, Cocoa Butter, Nonfat Milk, Milkfat, And Less Than 2% Of Molasses, Confectioner's Corn Flakes, Hydrogenated Palm Kernel Oil, Lactose, Salt, Soy Lecithin, Cocoa, Soybean Oil, Dairy Product Solids, Natural Flavor, Monoglycerides, Annatto Color, Tbhq And Citric Acid Preserve Freshness), Cornstarch.