Saltie Public Food Database

Pie, Peach, Peach

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Brand Bakery Fresh
UPC Code 077317082227
Data Source USDA

Nutrition Facts

Package Weight 22 oz/624 g
Serving Sizes 0.2 of pie (125g)
of pie
Calories 360
Total Fat 16g 21%
Saturated Fat 8g 40%
Cholesterol 5mg 2%
Sodium 350mg 15%
Total Carbohydrate 50g 18%
Dietary Fiber 1g 4%
Sugars 22g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 of pie of Pie, Peach, Peach are 56% in carbs, 40% in fat, and 3% in protein.

carbs: 56%
fat: 40%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Pie, Peach, Peach is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pie, Peach, Peach is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Peaches, Water, Unbleached Wheat Flour, High Fructose Corn Syrup, Vegetable Oils (Palm, Soybean And Hydrogenated Soybean), Sugar, Food Starch-modified, Modified Tapioca Starch, Contains Less Than 2% Of Each Of The Following: Arabic Gum, Citric Acid, Dextrose, Egg Yolks, Locust Bean Gum, Natural And Artificial Flavors, Pectin, Potassium Sorbate (Preservative), Salt, Soy Lecithin, Tapioca Dextrin, Whole Eggs.

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