Saltie Public Food Database

Frosted Halloween Sugar Cookies

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UPC Code 011225005015
Data Source USDA

Nutrition Facts

Package Weight 13.5 oz/383 g
Serving Sizes 1 cookie (38g)
cookie
Calories 160
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 85mg 4%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 15g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Frosted Halloween Sugar Cookies are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%
fat: 34%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Frosted Halloween Sugar Cookies is 66%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frosted Halloween Sugar Cookies is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Icing Sugar (Sugar, Cornstarch), Sugar, Margarine (Soybean Oil, Palm Oil, Water, Salt, Whey [Milk], Soybean Lecithin, Monoglycerides, Natural Flavor, Vitamin A Palmitate, Vitamin D3), Water, Eggs, Sprinkles (Sugar, Cornstarch, Palm And Palm Kernel Oil, Icing Sugar [Sugar, Cornstarch], Modified Cornstarch, Cocoa [Processed With Alkali], Fractionated Palm Kernel Oil, Soybean Lecithin, Dextrin, Shellac, Natural And Artificial Flavor, Carnauba Wax, Cellulose Gum, Polysorbate 60, Fd&c Red #3, Fd&c Blue #1, Fd&c Red #40, Fd&c Yellow #6 Lake), Contains 2% Or Less Of: Artificial Flavor, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Modified Cornstarch, Nonfat Dry Milk, Fd&c Yellow #6, Beet Concentrate (Color), Polysorbate 60, Salt, Fd&c Blue #1.

Also by Sweet P's Bake Shop

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