Italian Pasta Salad
🥗
UPC Code
041512163401
Data Source
USDA
Package Weight
48 oz/3 lbs/1.36 kg
Serving Sizes
2/3 cup (140g)
Calories
220
Total Fat
8g
10%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
1170mg
51%
Total Carbohydrate
30.9g
11%
Dietary Fiber
1g
4%
Sugars
6g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Italian Pasta Salad are
57% in carbs, 33% in fat, and 9% in protein.
carbs:
57%
fat:
33%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Italian Pasta Salad is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Italian Pasta Salad is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Tri-color Rotelli (Semolina [Wheat], Tomato Powder, Spinach Powder, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Artichokes (Artichoke Heart, Water, Salt, Citric Acid Added), Sugar, Carrots, Salt, Onion, Olives (Ripe Olives, Water, Salt And Ferrous Gluconate Added To Stabilize Color), Vinegar, Granulated Garlic, Crushed Garlic, Diced Parsley, Granulated Onion, Dried Oregano, Ground Black Pepper, Potassium Sorbate (Preservative), Dried Basil, Guar Gum, Xanthan Gum.
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