Strawberry Whole Milk Yogurt
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UPC Code
099482472108
Data Source
USDA
Package Weight
24 OZ/1.5 LB/680 g
Serving Size
113g
Calories
99
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
70mg
3%
Total Carbohydrate
13g
5%
Dietary Fiber
0g
0%
Sugars
11g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 113 g of Strawberry Whole Milk Yogurt are
54% in carbs, 33% in fat, and 13% in protein.
carbs:
54%
fat:
33%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Whole Milk Yogurt is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Whole Milk Yogurt is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Organic Whole Milk, Organic Strawberries, Organic Cane Sugar, Pectin, Carrot Juice Concentrate (Color), Organic Locust Bean Gum, Natural Flavor Organic Fruit And Vegetable Juice Concentrates For Color (Carrot, Apple), Vitamin D3. Contains Live And Active Cultures: S. Thermophilus. L Bulgaricus. L Acidophilus, Bifidus, L Paracasei, L Rhamnosus.
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