Saltie Public Food Database

Caramel Dutch Waffle

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Brand Swoffle
UPC Code 863852000006
Data Source USDA

Nutrition Facts

Package Weight 1.16 oz/33 g
Serving Sizes 1 wraffle (33g)
wraffle
Calories 150
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 10mg 3%
Sodium 75mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 9g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 wraffle of Caramel Dutch Waffle are 61% in carbs, 36% in fat, and 3% in protein.

carbs: 61%
fat: 36%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Dutch Waffle is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Dutch Waffle is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gluten Free Flour Blend (*Organic Rice Flour, *Organic Potato Starch, *Organic Tapioca Flour), * Organic Palm Fruit Oil, *Organic Rice Syrup, *Organic Cane Sugar, *Organic Liquid Whole Eggs, Butter, Molasses, Sea Salt, Xanthan Gum, *Organic Cinnamon, Pure Vanilla Extract, Sunflower Lecithin, Baking Soda And *Organic Nutmeg.

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