Five Cheese Pasta Sauce
🧀
UPC Code
020662000194
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
0.5 cup (125g)
Calories
90
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
450mg
20%
Total Carbohydrate
14g
5%
Dietary Fiber
3g
11%
Sugars
9g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Five Cheese Pasta Sauce are
59% in carbs, 24% in fat, and 17% in protein.
carbs:
59%
fat:
24%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Five Cheese Pasta Sauce is 11%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Five Cheese Pasta Sauce is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
All Natural Ingredients: Tomato Puree (Water, Tomato Paste, Citric Acid), Diced Tomatoes, Cane Sugar, White Wine, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese Blend (Granular And Romano Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt), Pecorino Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Salt, Fontina Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Spices, Garlic*, Onion*.
Other Foods