Chicken Noodle Condensed Soup
🍜
UPC Code
078742020839
Data Source
USDA
Package Weight
10.5 oz/298 g
Serving Sizes
0.5 cup (123g)
Calories
60
Total Fat
2g
3%
Saturated Fat
0.5g
3%
Cholesterol
15mg
5%
Sodium
410mg
18%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
4%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Chicken Noodle Condensed Soup are
52% in carbs, 29% in fat, and 19% in protein.
carbs:
52%
fat:
29%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Noodle Condensed Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Noodle Condensed Soup is estimated to be 89%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Broth, Enriched Egg Noodles (Enriched Wheat Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Eggs, Egg Whites), Cooked Chicken Meat, Carrots, Modified Cornstarch, Contains Less Than 1% Chicken Fat, Potassium Chloride, Salt, High Fructose Corn Syrup, Soybean Oil, Sea Salt, Onion Powder, Disodium Inosinate, Disodium Guanylate, Yeast Extract, Inulin, Maltodextrin, Isolated Soy Protein, Cooked Chicken, Garlic Powder, Dextrose, Sodium Phosphate, Natural Flavor, L-cysteine Hydrochloride, Spices, Carrot Juice Solids, Flavor, Onion Broth, Torula Yeast, Tomato Powder, Beta Carotene (For Color), Soy Lecithin.
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