Egg Frittata Flavored Breakfast Cup
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UPC Code
011110610249
Data Source
USDA
Package Weight
1.22 oz/34 g
Serving Sizes
1 container (34g)
Calories
200
Total Fat
13g
17%
Saturated Fat
4g
20%
Cholesterol
411mg
137%
Sodium
401mg
17%
Total Carbohydrate
6g
2%
Dietary Fiber
1g
4%
Sugars
2g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 container of Egg Frittata Flavored Breakfast Cup are
13% in carbs, 62% in fat, and 25% in protein.
carbs:
13%
fat:
62%
protein:
25%
Carbs to Weight Ratio
The carbs to weight ratio of Egg Frittata Flavored Breakfast Cup is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Egg Frittata Flavored Breakfast Cup is estimated to be 9%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Freeze Dried Whole Eggs, Maltodextrin, Dried Sunflower Oil, Dehydrated Carrots, Salt, Dehydrated Broccoli, Dehydrated Red Bell Pepper (Contains Sulfites), Buttermilk Powder, Dehydrated Mushrooms, Sugar, Onion Powder, Garlic Powder, Modified Butter Oil, Disodium Phosphate, Dehydrated Butter, Natural Flavor, Sodium Bicarbonate.
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