Saltie Public Food Database

Roasted Garlic & Onion Organic Roasted Kale

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Brand Rhythm
UPC Code 829739000446
Data Source USDA

Nutrition Facts

Serving Size 10g
g
Calories 50
Total Fat 4g 5%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 85mg 4%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 g of Roasted Garlic & Onion Organic Roasted Kale are 21% in carbs, 64% in fat, and 14% in protein.

carbs: 21%
fat: 64%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic & Onion Organic Roasted Kale is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic & Onion Organic Roasted Kale is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Lacinato Kale, Organic High Oleic Sunflower Oil, Organic Onion, Organic Garlic, Sea Salt, Organic Cane Sugar, Organic Black Pepper.

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