Italian Sausage & Pepperoni Pizza
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UPC Code
041118009806
Data Source
USDA
Package Weight
18.9 oz/536 g
Serving Sizes
2 slices (120g)
Calories
270
Total Fat
8g
10%
Saturated Fat
3.5g
18%
Cholesterol
14mg
5%
Sodium
580mg
25%
Total Carbohydrate
38g
14%
Dietary Fiber
2g
7%
Sugars
6g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 slices of Italian Sausage & Pepperoni Pizza are
56% in carbs, 26% in fat, and 18% in protein.
carbs:
56%
fat:
26%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Italian Sausage & Pepperoni Pizza is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Italian Sausage & Pepperoni Pizza is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust: Enriched Wheat Flour ((Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soybean Oil, Sugar, Yeast, Whey Protein Concentrate, Salt. Sauce: Water, Tomato Paste, Sugar, Salt, Spice, Dried Garlic. Topping: Low-moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (Pork, Spices, Water, Salt, Corn Syrup, Solids, Paprika (Color), Sugar, Artificial Flavors), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika (Color), Artificial Flavor, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid).
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