Saltie Public Food Database

Salted Caramel Truffles

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Brand Thorntons
UPC Code 813715013148
Data Source USDA

Nutrition Facts

Package Weight 158 g/5.5 oz
Serving Sizes 3 pieces (38g)
pieces
Calories 200
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 15mg 5%
Sodium 60mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 19g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Salted Caramel Truffles are 45% in carbs, 51% in fat, and 4% in protein.

carbs: 45%
fat: 51%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Salted Caramel Truffles is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salted Caramel Truffles is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Liquor, Heavy Cream (Milk), Glucose Syrup (Wheat), Sorbitol, Milk Fat, Soy Lecithin, Sweetened Condensed Milk (Pasteurized Milk, Sugar), Water, Palm Oil, Sea Salt, Butter (Milk), Margarine (Palm Oil, Rapeseed Oil, Water, Mono And Diglycerides, Natural Flavor, Vitamin A, Vitamin D), Natural Flavor, Invertase, Invert Sugar Syrup, Salt, Sunflower Lecithin.

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