Saltie Public Food Database

Carrot Cake Two Layers Of Carrot Cake Topped With Rich Cream Cheese Icing

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UPC Code 078742298689
Data Source USDA

Nutrition Facts

Package Weight 36 OZ/1.02 kg
Serving Size 85g
g
Calories 360
Total Fat 22g 28%
Saturated Fat 7g 35%
Cholesterol 40mg 13%
Sodium 360mg 16%
Total Carbohydrate 39g 14%
Dietary Fiber 1g 4%
Sugars 30g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 85 g of Carrot Cake Two Layers Of Carrot Cake Topped With Rich Cream Cheese Icing are 43% in carbs, 55% in fat, and 2% in protein.

carbs: 43%
fat: 55%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Carrot Cake Two Layers Of Carrot Cake Topped With Rich Cream Cheese Icing is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carrot Cake Two Layers Of Carrot Cake Topped With Rich Cream Cheese Icing is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Carrots, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Bacterial Culture), Eggs, Vegetable Shortening (Palm And Soybean Oils, Monoand Diglycerides, Polysorbate 60), Crushed Pineapple, Brown Sugar, Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono-and Diglycerides, Annatto [For Color] Preservative [Calcium Disodium Edta]. Artificial Flavor, Vitamin A Palmitate), Invert Sugar, Contains Less Than 2% Of The Following: Modified Corn Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Cinnamon, Natural And Artificial Flavor, Salt, High Fructose Corn Syrup, Soy Lecithin, Yellow 6, Yellow 5, Blue 1.

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