Saltie Public Food Database

Dijon Caper Wild Alaskan Salmon Burgers

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UPC Code 826504541302
Data Source USDA

Nutrition Facts

Package Weight 8 oz
Serving Sizes 4 oz (112g)
oz
Calories 200
Total Fat 13g 17%
Saturated Fat 1.5g 8%
Cholesterol 45mg 15%
Sodium 340mg 15%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Dijon Caper Wild Alaskan Salmon Burgers are 6% in carbs, 57% in fat, and 37% in protein.

carbs: 6%
fat: 57%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of Dijon Caper Wild Alaskan Salmon Burgers is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dijon Caper Wild Alaskan Salmon Burgers is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wild Alaskan Salmon (Pink And/or Chum Salmon), Capers, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, Spices), Pasteurized Egg White, Canola Oil, Green Onion, Tapioca Starch, Basil, Black Pepper, Salt.

Also by Alaska Seafood

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