This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Sweet Cream, Natural Flavors), Water, Semisweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract), Pastry Creme (Water, Cane Sugar, Food Starch-modified, Maltodextrin, Nonfat Dry Milk, Whey, Egg White, Cultured Nonfat Dry Milk, Sodium Alginate, Xanthan Gum, Natural Flavors, Casein, Beta-carotene Color, Calcium Carbonate, Glucose Syrup, Refined Palm Oil), Yeast, Milk Vitamin D Added (Milk, Vitamin D3), Sugar, Soybean Oil, Dough Conditioner Blend (Wheat Gluten, Wheat Flour, Canola Lecithin, Malted Wheat Flour, Deactivated Yeast, Ascorbic Acid And Enzymes), Egg Yolks, Locust Bean Gum, Salt, Dry Whole Milk, Wheat Gluten, Xanthan Gum.