Saltie Public Food Database

Orange-a-go-go Gourmet Handcrafted Chocolate

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UPC Code 872629009449
Data Source USDA

Nutrition Facts

Package Weight 2.8 oz/80 g
Serving Sizes 1.4 oz (40g)
oz
Calories 190
Total Fat 15g 19%
Saturated Fat 10g 50%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 11%
Sugars 17g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.4 oz of Orange-a-go-go Gourmet Handcrafted Chocolate are 37% in carbs, 59% in fat, and 4% in protein.

carbs: 37%
fat: 59%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Orange-a-go-go Gourmet Handcrafted Chocolate is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange-a-go-go Gourmet Handcrafted Chocolate is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Premium Dark Chocolate (60% Cacao, Sugar, Cacao Butter, Soy Lecithin [As An Emulsifier], Natural Vanilla), Candied Orange Peel (Orange Peel, Cane Sugar, Corn Syrup, Citric Acid, Ascorbic Acid), Bergamot Extract, Orange Extract.

Also by Chuao Chocolatier

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