Caramel Ice Cream, Snicker-doodle
🍦
UPC Code
03003409225
Data Source
USDA
Package Weight
1 Quart/946 mL
Serving Sizes
0.5 cup (85g)
Calories
230
Total Fat
13g
17%
Saturated Fat
8g
40%
Cholesterol
45mg
15%
Sodium
75mg
3%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
21g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Caramel Ice Cream, Snicker-doodle are
44% in carbs, 51% in fat, and 5% in protein.
carbs:
44%
fat:
51%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Caramel Ice Cream, Snicker-doodle is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Caramel Ice Cream, Snicker-doodle is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Liquid Sugar (Sugar, Water), Skim Milk, Caramel Swirl (Reduced Lactose Sweetened Condensed Whole Milk [Milk, Sugar, Skim Milk], Corn Syrup, Sugar, Butter, Pectin, Baking Soda, Mono- And Diglycerides, Vanilla, Salt), Snickerdoodle Cookies (Sugar, Wheat Flour, Butter [Cream, Salt], Soybean Oil, Pasteurized Eggs, Cinnamon Salt), Caramel Base (Sweetened Condensed Milk [Condensed Milk, Sugar], Corn Syrup, Skim Milk, Caramel [Color], Sugar, Annatto [Color], Natural Flavors, Sodium Alginate, Baking Soda), Guar Gum, Locust Bean Gum, Carrageenan.
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