Gluten-free Fresh Pasta, Fettuccine
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UPC Code
603028799118
Data Source
USDA
Package Weight
9 oz/255 g
Serving Size
85g
Calories
220
Total Fat
2.5g
3%
Saturated Fat
0.5g
3%
Cholesterol
60mg
20%
Sodium
600mg
26%
Total Carbohydrate
45g
16%
Dietary Fiber
1g
4%
Sugars
0g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Gluten-free Fresh Pasta, Fettuccine are
79% in carbs, 10% in fat, and 11% in protein.
carbs:
79%
fat:
10%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten-free Fresh Pasta, Fettuccine is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten-free Fresh Pasta, Fettuccine is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Contains 2% Or Less Of: Xanthan Gum, Salt, Glucono-delta-lactone*.
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