Saltie Public Food Database

Vegie Penne

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UPC Code 9319934540003
Data Source USDA

Nutrition Facts

Serving Sizes 1.7 oz (50g)
oz
Calories 170
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 40g 15%
Dietary Fiber 0g 0%
Sugars 1.4g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.7 oz of Vegie Penne are 95% in carbs, 0% in fat, and 5% in protein.

carbs: 95%
fat: 0%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Vegie Penne is 80%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegie Penne is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Rice Flour (Oryza Sativa) Potato Starch, Tapioca Starch (Manihot Utillssma) Maize Flour, Tomato Powder (1.2%), Spinach Powder (0.6%) (Spinacia Oleracea), Beetroot Powder (0.6%), (Beta Vulgaris), Vegetable Gum (405)

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