Saltie Public Food Database

Bc Choc Mousse Chld Trts 4ct Betty Crocker Chocolate Mousse Chilled Treats 4 Count

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UPC Code 00016000148994
Data Source USDA

Nutrition Facts

Package Weight 8.9 ONZ
Serving Sizes 1 pouch mix + 1 pouch topping (63g)
pouch mix + 1 pouch topping
Calories 290
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 5mg 2%
Sodium 360mg 16%
Total Carbohydrate 46g 17%
Dietary Fiber 3g 11%
Sugars 35g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch mix + 1 pouch topping of Betty Crocker Chocolate Mousse Chilled Treats 4 Count are 63% in carbs, 34% in fat, and 3% in protein.

carbs: 63%
fat: 34%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Betty Crocker Chocolate Mousse Chilled Treats 4 Count is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Betty Crocker Chocolate Mousse Chilled Treats 4 Count is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Vegetable Oil (Soybean, Palm Kernel, Coconut, Canola), Modified Corn Starch, Cocoa Processed With Alkali, Dextrose, Cocoa. Contains 2% Or Less Of: Corn Syrup Solids, Dried Cream Cheese (Milk, Cream, Cheese Cultures, Salt, Carob Bean Gum), Buttermilk, Salt, Tetrasodium Pyrophosphate, Lactose, Corn Starch, Propylene Glycol Monostearate, Soy Lecithin, Sodium Caseinate, Acetylated Monoglycerides, Natural Flavor, Mono And Diglycerides, Microcrystalline Cellulose, Sodium Carboxymethylcellulose, Locust Bean Gum, Nonfat Milk, Sodium Phosphate, Lactic Acid.

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