Saltie Public Food Database

Chicken Lumpia Shanghai

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UPC Code 011547011206
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs
Serving Sizes 6 egg rolls (136g)
egg rolls
Calories 180
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Cholesterol 65mg 22%
Sodium 450mg 20%
Total Carbohydrate 20.9g 8%
Dietary Fiber 1g 4%
Sugars 1g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 egg rolls of Chicken Lumpia Shanghai are 50% in carbs, 16% in fat, and 34% in protein.

carbs: 50%
fat: 16%
protein: 34%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Lumpia Shanghai is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Lumpia Shanghai is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken, Water Chestnuts, Carrots, Celery, Onions, Oyster Flavored Sauce (Water, Sugar, Salt, Oyster Extractives (Oyster, Water, Salt), Monosodium Glutamate, Modified Corn Starch, Wheat Flour, Caramel Color), Green Onions, Sesame Oil, Salt, Monosodium Glutamate, Soy Protein Concentrate, Black Pepper. Wrapper Ingredients: Water, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bi-carbonate, Cornstarch, Monocalcium Phosphate).

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