Lemon Flavored Iced Cake
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UPC Code
072030021188
Data Source
USDA
Package Weight
510 g
Serving Sizes
0.167 cake (85g)
Calories
370
Total Fat
19g
24%
Saturated Fat
7g
35%
Cholesterol
30mg
10%
Sodium
210mg
9%
Total Carbohydrate
48g
17%
Dietary Fiber
0g
0%
Sugars
36g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.167 cake of Lemon Flavored Iced Cake are
52% in carbs, 46% in fat, and 2% in protein.
carbs:
52%
fat:
46%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Lemon Flavored Iced Cake is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Lemon Flavored Iced Cake is estimated to be 19%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Bleached Wheat Flour, Vegetable Shortening (Palm, Soybean Oils), Eggs, Vegetable Oil (Soybean), Glycerin, Invert Sugar, Corn Syrup, Whey, Food Starch-modified (Corn), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural & Artificial Flavors, Mono- And Diglycerides, Glyceryl Lactoesters Of Fatty Acids, Maltodextrin, Salt, Potassium Sorbate (Preservative), Polysorbate 60, Xanthan Gum, Yellow 5, Sodium Stearoyl Lactylate, Cornstarch, Lemon Oil, Soy Flour, Wheat Starch, Agar, Cellulose Gum, Lemon Juice Concentrate, Dextrose, Beta Carotene (Color).
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