This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sour Dressing (Non Fat Milk, Palm Oil, Modified Corn Starch, Soybean Oil, Mono And Diglycerides, Gelatin, Lactic Acid, Guar Gum, Potassium Sorbate To Protect Flavor, Citric Acid, Acetic Acid, Natural And Artificial Flavors, Carrageenan, Sodium Phosphate, Beta-carotene), Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt), Water, Dehydrated Toasted Onion, Seasoning (Salt, Sugar, Onion Powder, Hydrolyzed Corn, Soy, And Wheat Protein, Soybean Oil, Potassium Sorbate And Sodium Benzoate [Preservatives], Xanthan Gum, Corn Syrup Solids, Dehydrated Parsley, Maltodextrin, Worcestershire Sauce [Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Citric Acid, Spices, Yeast Extract, Cellulose Gum, Caramel Color, Lactic Acid), Vinegar, Modified Corn Starch.