This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Semi Sweet Chocolate Flakes (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Water, Palm Oil, Cocoa Processed With Alkali, Cocoa Powder, Whole Eggs, Egg Whites, Invert Sugar, Butter (Pasteurized Cream And Salt), Semi Sweet Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Nonfat Dry Milk, Canola Oil, Semi Sweet Chocolate Curls (Sugar, Chocolate Liquor, Cocoa Butter, Butter Oil, Soy Lecithin, Natural Vanilla), Food Starch-modified, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Tetrasodium Pyrophosphate), Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Egg Yolk, Salt, Chocolate Liquor, Mono & Diglycerides, Corn Starch, Dextrose, Soy Lecithin, Sodium Propionate And Sorbic Acid And Potassium Sorbate (As Preservatives), Polysorbate 80, Corn Flour, Polysorbate 60, Methylcellulose Gum, Butterfat, Xanthan Gum, Sorbitan Monostearate, Natural And Artificial Flavor, Propylene Glycol Mono & Diesters Of Fatty Acids, Propylene Glycol, Tartaric Acid, Caramel Color, Calcium Acetate, Sodium Stearoyl Lactylate, Guar Gum, Citric Acid, Cellulose Gum, Soy Flour, Red 40, Natural Tocopherol.