Original Thin Crust Beef, Onions & Bacon Cheese Burger Pizza, Bacon Cheese
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UPC Code
041318410150
Data Source
USDA
Package Weight
20.6 oz/583 g
Serving Sizes
0.2 pizza (146g)
Calories
369
Total Fat
16.1g
21%
Saturated Fat
8g
40%
Cholesterol
25mg
8%
Sodium
620mg
27%
Total Carbohydrate
42g
15%
Dietary Fiber
3.1g
11%
Sugars
3g
Protein
16.1g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.2 pizza of Original Thin Crust Beef, Onions & Bacon Cheese Burger Pizza, Bacon Cheese are
45% in carbs, 38% in fat, and 17% in protein.
carbs:
45%
fat:
38%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Original Thin Crust Beef, Onions & Bacon Cheese Burger Pizza, Bacon Cheese is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Original Thin Crust Beef, Onions & Bacon Cheese Burger Pizza, Bacon Cheese is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust: (Wheat Flour, Water, Palm Oil, Cultured Wheat Starch, Yeast, Salt, Sugar, L-cysteine {Dough Conditioner}, Citric Acid), Sauce: (Water, Tomato Paste, Tomato Puree, Extra Virgin Olive Oil, Garlic, Sugar, Salt, Spices [Black Pepper, Oregano, Onion, Fennel], Modified Corn Starch, Basil, Parsley), Toppings: Mozzarella Cheese (Partly Skimmed Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Cooked Seasoned Beef Crumbles (Beef, Water, Salt, Sodium Phosphates, Flavoring [Rosemary Extract]), Cheddar Cheese (Milk, Bacterial Culture, Salt, Color [Annatto], Microbial Enzymes), Onions, Pre Cooked Bacon (Pork Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, Dextrose, Potassium Chloride, Smoke Flavoring, Sodium Phosphates), Powdered Cellulose {To Prevent Caking).
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