Chocolate Creme Pie
🥧
UPC Code
038817002047
Data Source
USDA
Package Weight
4.25 oz/120 g
Serving Sizes
4.25 oz (120g)
Calories
440
Total Fat
22g
28%
Saturated Fat
12g
60%
Cholesterol
25mg
8%
Sodium
350mg
15%
Total Carbohydrate
56g
20%
Dietary Fiber
1g
4%
Sugars
24g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4.25 oz of Chocolate Creme Pie are
51% in carbs, 45% in fat, and 4% in protein.
carbs:
51%
fat:
45%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Creme Pie is 47%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Creme Pie is estimated to be 32%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Corn Syrup, Water, Fully Hydrogenated Vegetable, Palm, And/or Animal Shortening (May Contain Soybean Oil, Palm, Cottonseed Oil Or Beef Fat), Sugar, Tapioca Starch-modified, Cocoa Powder (Processed With Alkali), Contains 2% Or Less Of The Following: Salt, Glycerine, Mono And Diglycerides, Sodium Stearoyl Lactylate, Corn Syrup Solids, Corn Starch, Agar, Calcium Carbonate, Calcium Sulfate, Carboxymethyl Cellulose, Sodium Propionate, Potassium Sorbate, Sodium Benzoate (To Retard Spoilage), Citric Acid, Maltodextrin, Soybean Lecithin, Natural And Artificial Flavors.
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