This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Ice Cream (Cream, Skim Milk, Whey Powder, Sucrose, Corn Syrup, Stabilizer & Emulsifier [Mono & Diglycerides, Guar Gum, Locust Bean Gum, Calcium Sulfate, Polysorbate 80, Carrageenan]), Chocolate Icing (Water, Sugar, Hydrogenated Palm Kernel Oil, Corn Syrup, Dextrose, Cocoa Alkali Processed, 2% Or Less: Sodium Caseinate, Natural & Artificial Flavor, Carbohydrate Gum, Polysorbate 60, Soy Protein Isolate, Salt, Potassium Sorbate (Preservative), Polyglycerol Esters Of Fatty Acids, Mono & Diglycerides, Soy Lecithin, Xanthan Gum), Brownie (Sugar, Wheat Flour, Eggs, Margarine (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Natural Flavor, Vegetable Mono & Diglycerides, Annatto & Turmeric (Color), Vitamin A Palmitate Added, Whey), Milk, Cocoa Processed With Alkali, Corn Starch, Natural & Artificial Flavor, Baking Powder, Salt, Soy Lecithin), Chocolate Crunch (Bleached Wheat Flour, Sugar, Caramel Color, Palm Oil, 2% Or Less: Cocoa, Baking Soda, Salt, Soy Lecithin), Cocoa Powder (Cocoa Processed With Alkali, Sugar, Salt, Carrageenan, Vanilla), Chocolate Filling (High Fructose Corn Syrup, Corn Syrup, Water, Cocoa Processed With Alkali, Sugar, Modified Corn Starch, Salt, Mono & Diglycerides, Natural & Artificial Flavor, Potassium Sorbate As Preservative), Soy & Coconut Oils.