This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Cocoa Butter, Unsweetened Chocolate Processed With Alkali, Milk Powder, Corn Syrup, Sweetened Condensed Milk, Unsweetened Chocolate, Heavy Cream, Skim Milk Powder, Hazelnuts, Butter Oil (Milk), Invert Sugar, Evaporated Milk (Vitamin D3), Palm Kernel Oil, High Fructose Corn Syrup, Palm Oil, Hydrogenated Palm Kernel Oil, Skim Milk, Butter (Unsalted), Almonds, Sorbitol Syrup, Brown Sugar, Sorbitol, Water, Emulsifier (Soy Lecithin, Mono- And Diglycerides), Apple, Coconut, Breakfast Cocoa, Invert Sugar Syrup, Xylitol, Natural Flavor, Pecans, Raspberry Powder, Pistachio Nuts, Cream, Dried Coconut, Strawberry Juice Concentrate, Almond Flour (Roasted Almonds), Rice Starch, Salt, Cocoa Powder Processed With Alkali, Glucose Syrup (Wheat), Corn Starch, Canola Oil, Rice Flour, Rhubarb Juice Concentrate, Wheat Flour, Vegetable Oil (Soybean/cottonseed), Fractionated Coconut Oil, Natural & Artificial Flavor, Red 40 Aluminum Lake, Pectin, Caramel, Baking Soda, Hazelnut, Butter (Salted), Invertase, Natural Flavor (Soy), Wheat Gluten, Dextrose (Corn), Vinegar, Butter (Anhydrous), Natural Flavor (Walnut), Agar, Yellow 5 Aluminum Lake, Titanium Dioxide, Malic Acid, Citric Acid, Wheat Malt, Vanilla Powder, Caramel Color, Blue 1 Aluminum Lake, Yellow 6 Aluminum Lake, Red 3.