Empanizador Tipo Mexicano Seasoned Bread Crumbs
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UPC Code
074323736632
Data Source
USDA
Package Weight
10.58 OZ/300 g
Serving Size
30g
Calories
110
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
669mg
29%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
3g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 30 g of Empanizador Tipo Mexicano Seasoned Bread Crumbs are
78% in carbs, 12% in fat, and 11% in protein.
carbs:
78%
fat:
12%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Empanizador Tipo Mexicano Seasoned Bread Crumbs is 73%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Empanizador Tipo Mexicano Seasoned Bread Crumbs is estimated to be 12%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Seasoning [Wheat Flour, Salt, Chilli Pepper (Chipotle), Natural Flavors, Monosodium Gluamate, Citric Acid, Corn Oil, Disodium Guanylate, Disodium Inosinate], Sugar, Yeast, Wheat Bran, Vegetable Oil [Palm And/or Fractionated Palm And Canola Oil], Enriched Bleached Flour, Whole Wheat Flour, Wheat Flour, Potassium Chloride (Salt), Mono- & Diglycerides, Datem, Inulin (Chickory Root Fiber), Calcium Propionate (Preservative), Lactic Acid, Soy Lecithin, Wheat Starch, Cottonseed Oil, Soy Flour, Spice And Coloring (Yellow Corn Flour, Turmeric, Annatto), Xanthan Gum, Tbhq (Antioxidant), Sodium Stearoyl Lactylate, Enrichment (Thiamin Moonitrate, Riboflavin, Niacin, Folic Acid, Reduced Iron, Zinc Oxide).
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