Gluten Free Margherita Pizza

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Brand Wegmans

UPC Code 077890411582

Data Source USDA

Nutrition Facts

Package Weight 12.52 oz/355 g

Serving Sizes 0.333 pizza (118g)

pizza

Calories 300

Total Fat 17.9g 23%

Saturated Fat 6g 30%

Cholesterol 25mg 8%

Sodium 310mg 13%

Total Carbohydrate 26g 9%

Dietary Fiber 0g 0%

Sugars 4g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Gluten Free Margherita Pizza are 35% in carbs, 54% in fat, and 11% in protein.

carbs: 35%

fat: 54%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Margherita Pizza is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Margherita Pizza is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gluten Free Crust (Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Yeast, Salt), Mozzarella Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Tomatoes, Garlic, Extra Virgin Olive Oil, Parsley, Basil, Oregano, Salt, Black Pepper.