Cream Cheese Spread, Garden Vegetable, Garden Vegetable
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UPC Code
041757014452
Data Source
USDA
Package Weight
6 oz/171 g
Serving Sizes
1 wedge (21g)
Calories
45
Total Fat
4g
5%
Saturated Fat
2.5g
13%
Cholesterol
10mg
3%
Sodium
150mg
7%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 wedge of Cream Cheese Spread, Garden Vegetable, Garden Vegetable are
8% in carbs, 75% in fat, and 17% in protein.
carbs:
8%
fat:
75%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Cream Cheese Spread, Garden Vegetable, Garden Vegetable is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cream Cheese Spread, Garden Vegetable, Garden Vegetable is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Milk And Cream, Ultrafiltered Nonfat Milk, Less Than 2% Of Red Pepper, Carrot, Onion, Celery, Parsley, Green Pepper, Cheese Culture, Carob Bean Gum, Xanthan Gum, Guar Gum, Salt, Carrageenan, Calcium Phosphate, Citric Acid, Sodium Phosphate, Sodium Polyphosphate, Modified Food Starch.
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