Saltie Public Food Database

Coffee Cake, Chocolate Chip, Chocolate Chip

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Brand Marilyn's
UPC Code 857319005314
Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g
Serving Size 70.9g
g
Calories 200
Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Cholesterol 45mg 15%
Sodium 310mg 13%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 4%
Sugars 24g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 70.9 g of Coffee Cake, Chocolate Chip, Chocolate Chip are 73% in carbs, 19% in fat, and 8% in protein.

carbs: 73%
fat: 19%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Coffee Cake, Chocolate Chip, Chocolate Chip is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Coffee Cake, Chocolate Chip, Chocolate Chip is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gf Flour Blend (Rice Flour, Taploca Starch, Potato Starch), Cultured Pasteurized Non-fat Milk, Eggs, Natural Cane Sugar, Semi-sweet Chocolate Morsels, Cornstarch, Palm And Soybean Oil, Vanilla Extract, Baking Powder, Baking Soda, Sea Salt, Xanthan Gum.

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